🥦 Low-Calorie Vegetable Casserole – Healthy & Delicious!
If you’re looking for a light, nutritious, and satisfying meal that helps with weight loss, this low-calorie vegetable casserole is perfect for you! Packed with fiber, vitamins, and flavor, this dish is filling yet low in calories, making it ideal for lunch, dinner, or even a healthy snack.
💚 Why You’ll Love It:
✔ Low in calories but high in nutrients
✔ Super easy to make in one dish
✔ Great for meal prep – make once, enjoy all week!
✔ Naturally vegetarian & gluten-free
🥕 Ingredients (Serves 4-6)
- 1Â zucchini, sliced
- 1Â eggplant, diced
- 1 bell pepper (red, yellow, or green), chopped
- 1Â carrot, shredded
- 1Â tomato, diced
- ½ onion, finely chopped
- 2Â cloves garlic, minced
- ½ cup low-fat Greek yogurt or cottage cheese
- ¼ cup grated Parmesan or light mozzarella
- 2Â eggs, beaten
- 1 teaspoon olive oil
- 1 teaspoon paprika
- ½ teaspoon dried oregano
- Salt & pepper to taste