made this Florida Shrimp Pie last weekend, and now my family won’t let me rest until I make it again

Why You’ll Love This Recipe

There’s so much to adore about Florida Shrimp Pie. Here’s why it’s a must-try:

  1. Coastal Vibes : The combination of shrimp, citrus, and herbs evokes memories of sunny beaches and ocean breezes.
  2. Creamy and Comforting : Its rich, velvety filling is pure indulgence in every bite.
  3. Quick and Easy : Ready in under an hour with simple pantry staples.
  4. Customizable : Add veggies, spices, or toppings to suit your taste.
  5. Crowd-Pleasing : Whether you’re feeding family, friends, or guests, everyone will love this savory pie.

Ingredients You’ll Need

The secret to this pie lies in its fresh, vibrant ingredients. Here’s what you’ll need:

For the Pie:

  • 1 lb medium shrimp (peeled, deveined, and tails removed)
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 cup plain Greek yogurt or sour cream
  • 1/2 cup diced red bell pepper
  • 1/4 cup diced green onions
  • 1/4 cup lemon juice (freshly squeezed for best flavor)
  • 1 teaspoon Old Bay seasoning (or seafood seasoning of choice)
  • 1/2 teaspoon garlic powder
  • Salt and pepper (to taste)
  • 1 refrigerated pie crust (or homemade, if preferred)

Optional Toppings:

  • Paprika (for garnish)
  • Fresh parsley (chopped, for garnish

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